Maruchan ramen has been a beloved staple in the world of instant noodles for decades, bringing warmth and satisfaction to those who indulge. The experience is heightened by each bite’s rich and aromatic broth, a gentle reminder that life’s simple pleasures are often its most profound. With a range of flavors at their disposal, from classic chicken to spicy chili, enthusiasts can further elevate their experience with Maruchan Gold, promising a restaurant-quality ramen experience.
While the noodles already boast impressive taste profiles in their base form, they can be taken to new heights with some creative additions. For those looking for inspiration, we’ve compiled a selection of innovative Maruchan ramen recipes that are easy to recreate at home, from exotic pad thai to gourmet ramen burgers.
Chicken Tantanmen Ramen
Stir Fried Ramen With Seared Tuna
Indulge in the mouthwatering experience of Stir-Fried Ramen with Seared Tuna, a harmonious blend of savory flavors and textures. By combining Maruchan ramen, carrots, peanut butter, mirin, soy sauce, ginger, and sesame oil, this dish comes together in just 15 minutes, making it an ideal solution for a stress-free weeknight dinner. The perfectly seared ahi tuna steaks add a delightful contrast to the stir-fry, resulting in a culinary masterpiece that’s surprisingly easy to prepare.
Its simplicity belies its incredible flavor profile, leaving you eager to serve this impressive dish to your loved ones.
Tequila Lime Shrimp Ramen
Experience the perfect blend of spicy and savory in our beloved Maruchan ramen recipe. This Tequila Lime Shrimp Ramen is an unexpected yet thrilling combination that will leave you craving for more! By combining chili-flavored noodles with succulent sautéed shrimp, juicy cherry tomatoes, crunchy corn, caramelized onions, zesty chili-lime seasoning, a splash of tequila, and a squeeze of lime juice, we’ve created a truly mouthwatering dish.
To elevate the flavor further, we top it off with crispy tortilla strips and a sprinkle of fresh cilantro. Give this recipe a try and get ready to be wowed by its exceptional taste!
Spicy Miso Egg Ramen
Indulge in the mouthwatering Spicy Miso Egg Ramen that will have you craving more! By blending Maruchan spicy miso ramen noodles with a rich combination of coconut milk, lime juice, ginger, and soy-marinated eggs, this effortless dish is a true delight. Don’t be deceived by its simplicity – this culinary masterpiece packs an impressive array of flavors, allowing you to add your preferred protein and veggies to create a well-rounded meal that’s as satisfying as it is customizable.
Whether you’re in the mood for chicken or seafood, this delectable ramen makes for the perfect accompaniment!
Chicken Shoyu Ramen
Indulge in a culinary delight with this exceptional Maruchan ramen recipe, elevating the humble Chicken Shoyu Ramen into a truly divine dish. By combining Maruchan Gold Soy Sauce Ramen as the foundation, alongside dried wakame, succulent chicken thighs, and tender okra, along with the subtle nuances of mirin, soy sauce, and sesame oil, this savory ramen creation is sure to transport your taste buds on an unforgettable journey. And the best part?
This heavenly dish is mere minutes away from being ready, thanks to its reliance on instant noodles. A true testament that even the simplest of ingredients can be transformed into a truly exceptional meal.
Soy Garlic Chicken Instant Ramen
Elevate your culinary experience by indulging in the mouthwatering Soy Garlic Chicken Instant Ramen, an irresistible treat that will leave you craving more. This delectable dish consists of succulent chicken thighs, pan-fried to perfection and coated with a blend of cornstarch and Maruchan packet seasoning, paired with ramen noodles infused with a harmonious balance of gochujang, mirin, brown sugar, and other savory elements.
The star of the show is undoubtedly the noodles, bursting with flavor and complexity that will leave you hooked. To take it to the next level, garnish with fresh green onions for an added burst of freshness and maximum enjoyment. This is a must-try dish that’s sure to become a staple in your culinary repertoire.
Maruchan Chicken Bowl
Elevate your instant noodle experience with a simple yet flavorful recipe for a Maruchan Chicken Bowl. This mouthwatering dish combines tender chicken thighs, savory eggs, and the unmistakable taste of Maruchan ramen noodles. The addition of sesame oil, garlic, ground ginger, and soy sauce takes this humble bowl to new heights, creating a culinary masterpiece that’s both nourishing and indulgent.
With minimal effort required, you’ll be surprised at how much better instant ramen can get when paired with chicken and egg. Say goodbye to plain noodles and hello to a taste sensation!
Laksa Instant Ramen
One of our absolute favorite Maruchan ramen recipes is the indulgent Laksa Instant Ramen. The harmonious blend of laksa paste, coconut milk, and brown sugar elevates the typical chicken and shrimp seasoning packets to new heights. To take it to the next level, we’ve added a burst of flavor with bird’s eye chili, cilantro, green onions, and a squeeze of fresh lime juice. This tantalizing twist is sure to satisfy even the most ardent fans of spicy cuisine.
If you’re craving rich, bold flavors, this exceptional Laksa Instant Ramen is an absolute must-try.
Chicken Taco Ramen
Elevate your meal game with this mouth-watering Chicken Taco Ramen, requiring only a handful of straightforward ingredients. This harmonious blend of Maruchan ramen and smoked chicken is elevated by a homemade salsa that brings everything together in perfect harmony.
The star of the show is the salsa, crafted by combining black beans, corn, red onion, jalapeño, plum tomatoes, cilantro, lime juice, salt, and black pepper.
This taco-inspired creation successfully recreates the vibrant flavors of Mexico from the comfort of your own home.
Easy Ramen Stir-Fry With Chicken And Veggies
Indulge in the simplicity of this scrumptious Ramen Stir-Fry, which can be prepared in no time and surpasses the flavor of your typical Asian take-out. This wholesome dish combines the protein-rich chicken breast with crunchy bell peppers, pungent garlic, sweet carrots, and earthy mushrooms, providing a nutrient-dense treat that’s sure to please.
The harmonious blend of sesame oil, soy sauce, honey, and ginger elevates this delightful creation into a mouthwatering sensation that you won’t want to miss. This fantastic Maruchan ramen recipe is destined to become a family favorite!
Loaded Pizza Ramen
Indulge your senses in this mouthwatering Loaded Pizza Ramen, a game-changing fusion of flavors that will leave you craving for more. Imagine the harmonious blend of pork-flavored ramen, pepperoncini peppers, and Italian herbs, topped with melted mozzarella cheese, rich marinara sauce, and savory pepperoni slices. Baked to perfection, this delectable dish is an extraordinary evolution of instant ramen, transforming it into a comfort food masterpiece that’s perfect for a chilly day.
Easy Ramen Soup
Indulge in a mouth-watering Ramen Soup recipe that’s as quick as it is satisfying. This delectable dish combines the best of Japanese flavors with fresh zucchini, earthy mushrooms, and springy ramen noodles. The flavorful broth is simmered to perfection with a blend of chicken broth, sriracha sauce, curry powder, lime juice, soy sauce, and aromatic spices, creating a harmonious balance that’s sure to tantalize your taste buds.
Feel free to add your favorite protein to take it to the next level, but honestly, this recipe shines on its own! What more could you ask for in a comforting meal – simplicity, ease, and undeniable deliciousness?
Sesame Garlic Ramen Noodles
Indulge in the rich flavors of this Sesame Garlic Ramen Noodles recipe, a culinary masterpiece that will leave you craving for more. With just six essential ingredients – tamari, sriracha sauce, coconut sugar, sesame oil, garlic, and Maruchan ramen – this delectable dish is surprisingly easy to prepare. The harmonious blend of aromatic flavors creates a truly mouthwatering experience that’s sure to win over even the most discerning palates.
We’re confident that once you try it, this recipe will quickly become a go-to favorite among your Maruchan ramen repertoire.
Bacon And Ramen Burrito
Elevate your culinary skills by creating the show-stopping Bacon and Ramen Burrito. This innovative dish is sure to leave a lasting impression on your guests! By substituting traditional rice with Maruchan ramen, you’ll discover a harmonious blend of flavors, textures, and aromas. The combination of crispy bacon, sweet caramelized onions, tangy goat cheese, spicy jalapeño, and rich crema will tantalize your taste buds.
Plus, the ease of preparation makes it an ideal option for busy cooks seeking to impress without sacrificing flavor or effort. This recipe is a must-have in your arsenal!
Yakiniku Miso Ramen
Indulge in the harmonious fusion of Yakiniku Miso Ramen, where rich flavors and textures come together to create an unforgettable culinary experience. Savor the combination of sliced pork loin, dried wakame, and Maruchan Gold Spicy Miso Ramen noodles, elevated by a medley of aromatics, soy sauce, sake, mirin, and other savory ingredients. This sublime dish is sure to please even the most discerning palates, making it perfect for any time of day or occasion.
With its exceptional flavor profile, you’ll be eager to revisit this delightful treat again and again, without ever growing tired of its satisfying taste.
Instructions
As you prepare the sauce, heat sesame oil and sriracha sauce in a large pot over medium-high heat. Add diced tomatoes and onions to the mixture and cook until they’re fragrant and the onions are translucent, taking about 4 minutes. Next, introduce ginger, garlic, and seasoning packets, making sure to combine everything well. Then, add water and stir gently.
To achieve a smooth consistency, use an immersion blender to purée the mixture or transfer it to a regular blender once cooled enough, then blend again. Return the blended mixture to the pot and add soy sauce and beef broth. Stir everything together, bring the mixture to a boil, and then reduce the heat to a simmer. Allow the sauce to cook for 10 minutes. While the sauce is cooking, prepare your ramen noodles by bringing a pot of water to a boil.
Add eggs and let them cook for 6 minutes before immediately removing them from the hot water and running them under cold water for about a minute. Peel the eggs and cut them into halves, setting them aside. In another pan, heat some olive oil over medium-high heat and sear your beef to desired doneness. Season with salt and pepper to taste and set it aside. Once the sauce is done cooking, bring it back to a boil and add Maruchan ramen noodles.
Cook for 3 minutes before adding green onions and red chilies (if using). Remove from heat and serve the ramen hot, garnished with sesame seeds, along with your cooked eggs and beef.
