When it comes to a speedy yet satisfying meal, minute steaks are an excellent choice. These thinly sliced, boneless beef cuts are renowned for their rapid cooking time and tender texture. Typically sourced from sirloin sections of the cow, minute steaks can be further tenderized upon purchase, yielding lean and juicy results that cook evenly and quickly. For a hassle-free weekday dinner, these steaks offer an unbeatable combination of ease and flavor.
Whether you prefer to serve them with a rich sauce or pair them with a fresh salad, we’ve curated some mouthwatering minute steak recipes that cater to your every craving.
Minute Steak And Egg With Red Hot Butter Sauce
Indulge in a regal culinary experience with our delectable minute steak recipe, elevated by a perfectly cooked fried egg and a tangy red butter sauce. The key to achieving tender and juicy results lies in pounding the steak to break down its fibers, allowing for a precise seasoning process. Cooking the meat for just 60 seconds per side ensures optimal doneness, as overcooking would lead to an unpleasantly tough texture.
To complete this indulgent dish, top the steak with a sunny-side up egg and drizzle with hot sauce for a harmonious balance of flavors.
Instant Pot Minute Steak
Indulge in the simplicity and flavor of this instant pot minute steak recipe, perfect for a quick and satisfying meal. The combination of tender steak and rich sauce – made with brown gravy mix and cream of chicken soup – creates a match made in heaven when paired with light and mild pasta or noodles. This effortless dish is suitable for any day of the week, making it an excellent addition to your meal rotation.
Minute Steak & Sweet Potato Wedges
Indulge in the simplicity of tender sirloin minute steak paired with sweet potato wedges and a rich gravy. This wholesome meal is just minutes away! To achieve the perfect texture, the steak is lightly pounded and then cooked briefly in a skillet. The result is a dish that’s both easy to prepare and bursting with flavor. The sweetness of the sweet potato wedges provides a delightful contrast to the savory steak, while the gravy adds an extra layer of depth and complexity.
Made with beef stock, red wine, shallots, and Worcestershire sauce, this rich and velvety sauce is the perfect accompaniment to your meal. With its quick preparation time and impressive flavors, this recipe is ideal for a stress-free dinner that’s sure to please even the pickiest of eaters.
Easy Minute Steak Meal With Salad And Rémoulade Sauce
Indulge in mouthwatering steaks with this straightforward and scrumptious recipe that’s sure to become a new favorite. The simplicity of the dish allows the flavors of the perfectly seasoned steaks to shine, as they’re cooked to perfection in a grill pan and finished with a rich drizzle of steak juices and melted butter. Paired with a fresh arugula and cherry tomato salad tossed in vinaigrette, this recipe offers a delightful balance of flavors and textures.
For an added layer of indulgence, consider topping your steaks with creamy rémoulade or sweet soy glaze. This tried-and-true recipe is a staple in our household and has earned its place as one of the best minute steak recipes we’ve tried.
Simcha Minute Steak Roast
Savor the rich flavors of this wine-infused minute steak recipe, where the tenderness of the meat is perfectly complemented by the savory sweetness of caramelized onion, carrot, and celery. As a wholesome meal option, it’s hard to resist the allure of this dish, especially when served alongside roasted potatoes, providing a delightful contrast in textures.
Crock Pot Minute Steak
Elevate your steak game by slow-cooking minute steaks in a crock-pot, yielding fork-tender results that will impress anyone. This clever recipe may require some extra time, but the reward is well worth it: tender meat every time, with minimal effort required. Simply brown the steaks in a skillet and then cook them to perfection in the crock-pot with a flavorful mixture of onion soup mix, garlic powder, and beef bone broth.
The end result is a mouth-watering dish that pairs perfectly with your favorite veggies and carbs for a well-rounded meal.
Minute Steak Stacks With Herbed Anchovy Butter
Indulge in minute steak stacks elevated by a rich herbed anchovy butter. The subtle interplay between parsley, tarragon, and chives adds depth and complexity to the butter, beautifully complementing the browned steak seasoned with a savory blend of garlic, cayenne, and coriander. This indulgent dish is impossible to resist, making it a perfect accompaniment for a side of asparagus.
Minute Steak And Mushroom Sauce
A match made in heaven, steak and mushroom sauce is an unbeatable combination. This mouthwatering fried minute steak recipe delivers just that. To create this scrumptious sauce, fresh mushrooms are combined with cream of mushroom soup and milk, yielding a rich and flavorful accompaniment that perfectly coats the steak, amplifying its natural taste.
The steak itself is treated to a light dusting of flour before being pan-fried to a golden brown perfection, resulting in a satisfying crunch that beautifully complements the velvety sauce. To complete this comforting meal, serve with fluffy mashed potatoes and mop up any remaining sauce with a warm slice of homemade bread.
Country Fried Minute Steaks
Looking for a speedy solution to a weeknight dinner conundrum? Frozen steaks are the answer! With our Country Fried Minute Steak recipe, you can indulge in a mouthwatering meal without sacrificing precious time. The best part? You don’t need to worry about thawing the meat beforehand. Simply dip those frozen steaks in Italian dressing and breadcrumbs, then pan-fry them briefly in a skillet for a satisfyingly quick fix.
Clocking in at under 10 minutes, this recipe is perfect for a midweek dinner that’s as delicious as it is convenient.
Minute Steaks With Barbeque Butter Sauce
Elevate your dining experience with this mouth-watering recipe for a delectable steak smothered in a rich, tangy barbeque butter sauce. The perfectly seared steaks are infused with the deep flavors of beef broth, barbeque sauce, hot pepper sauce, and black pepper, creating a culinary masterpiece that’s sure to impress. With each bite, you’ll experience a harmonious balance of savory and spicy notes that will leave you craving more.
This show-stopping dish is a must-have addition to your repertoire of go-to meals.
Minute Steak With Roasted Fennel And Arugula And Caper Dressing
Indulge in a culinary adventure by trying this mouthwatering minute steak recipe, which elevates a classic dish with bold flavors. The savory beef is beautifully paired with roasted fennel and an aromatic anchovies caper dressing that adds depth and complexity, taking the meal to new heights. This harmonious blend of flavors is not only delectable but also surprisingly effortless to prepare. Take your first bite and you’ll be hooked on this delightful recipe for your next meal.
Minute Steak With Gravy
Indulge in succulent minute steak experiences with this exceptional recipe, sure to become a new favorite! To achieve tender, mouthwatering results, start by seasoning the beef steaks with a blend of garlic powder, Old Bay seasoning, salt, and pepper. Next, sear them in a skillet to create a rich foundation before finishing them off in the oven. The end result is an exquisite dish elevated by a savory gravy that’s sure to please even the most discerning palates.
Minute Steaks With Romesco Salad
Indulge in a culinary masterpiece that will leave you wanting more! This mouth-watering recipe combines the tender juiciness of pan-seared paprika-seasoned steaks with a delightful medley of vegetables and potatoes, all perfectly balanced by a rich smoky capsicum and chili dressing. The harmonious blend of textures – from satisfyingly crunchy nuts to velvety tender beef – creates a truly sublime culinary experience. And the best part?
This easy-to-make dish is perfect for a quick yet satisfying meal that’s sure to become one of your new favorite minute steak recipes!
Minute Steaks With Garlic-Rosemary Butter
When it comes to elevating the flavor profile of dishes, herbed compound butter is an excellent choice. The aromatic properties of the herbs and spices infused within the butter add a unique dimension to any meal. In this recipe, we take things to the next level by pan-frying steaks coated with flour, then finishing them off with a rich garlic-rosemary butter that’s been melted to perfection.
This indulgent touch allows us to capture all the flavorful remnants left behind during cooking, resulting in a truly decadent dining experience. And let’s not forget the final flourish – pouring the warm butter directly over the cooked steak before serving. It’s a move that’s sure to leave your guests wanting more.
Minute Steak With Ratatouille
Indulge in a delectable minute steak that’s as visually stunning as it is flavorful. The combination of Herbes de Provence and Mediterranean spices infuses the dish with an unparalleled depth and complexity, making every bite a culinary delight. The vibrant colors of zucchini, onions, cherry tomatoes, and feta cheese create a feast for the eyes, while their freshness adds a delightful contrast to the savory steak.
This wholesome meal is perfect for a quick dinner or brunch, offering a satisfying and nutritious solution that’s sure to please even the pickiest eaters.
Fried Minute Steak With Onion Gravy
Indulge in the simplicity of a midweek steak dinner, elevated by the sweet flavors of caramelized onion. This effortless recipe brings together common ingredients and a few easy steps to create a dish that’s sure to please. A perfectly pan-fried steak is finished off with a rich onion gravy, then transferred to the oven for tender, fully-cooked results. Serve alongside creamy mashed potatoes for a satisfying carb fix.
Minute Steaks With Broccolini & Cannellini Bean
Savor a truly satisfying meal by preparing this mouthwatering steak. To create a harmonious balance of flavors, broccolini and cannellini beans are cooked with aromatic garlic, a hint of chili, and the savory richness of anchovy. As the beef is nicely seared to perfection, the combination of these ingredients melds together beautifully, creating a depth of flavor that pairs exquisitely with the steak.
The finishing touch comes from deglazing the pan with a squeeze of fresh lemon juice, allowing the accumulated juices and caramelized bits to be poured generously over the meat, imbuing it with an explosion of flavors. With its ease of preparation and abundance of taste, this dish is sure to delight!
Chipotle Minute Steak Tacos And Chimichurri Tomato Salad With Cheddar Cheese And Sweet Potato Wedges
Indulge in the flavorful delight of Chipotle Minute Steak Tacos this Taco Tuesday. This scrumptious dish has earned a spot among our top-rated minute steak recipes, and for good reason – the tenderly cooked steak is smothered in a rich chipotle mayo sauce that’s simply irresistible. The combination of fresh lettuce and tomato, topped with a sprinkle of grated cheese, adds a nutritious twist to these bite-sized treats.
To take it to the next level, serve them alongside roasted potatoes for a satisfying meal. With each delicious bite, you’ll be hooked on this mouth-watering recipe.
Minute Steaks With Scrambled Eggs & Stuffed Tomatoes
Elevate your all-day brunch game by combining minute steaks with scrambled eggs and succulent stuffed tomatoes. This mouthwatering combination is not only delicious, but also packed with protein and nutrients.
The secret to the flavorful stuffed tomatoes lies in their herb-packed filling, expertly blended using a food processor to release the full herby goodness.
Meanwhile, the steaks are finished with a vibrant salad of hot vegetables, served alongside fluffy scrambled eggs that provide an impressive boost of protein.
Carne Asada Minute Steaks
Indulge in the bold flavors of Mexico with our mouthwatering Carne Asada Minute Steaks, packed with an irresistible blend of soy sauce, chili powder, jalapeño, cumin, garlic, and cilantro. The marinade infuses the meat with a depth of flavor that will leave you craving more. Cook to medium-rare perfection and serve with tortillas, salsa, cilantro, and a squeeze of lime for a refreshing and satisfying meal experience.
At Glorious Recipes, we’re also big fans of our Minute Steak with Brussel Sprouts recipe, which is not only easy to make but also delightfully wholesome. In just 20 minutes, you can have a flavorful and nutritious meal on the table. With a prep time of only 5 minutes and cooking time of 15 minutes, this recipe is perfect for busy home cooks.
Instructions
Combine the remaining pepper, parsley, and adobo seasoning in a bowl and mix well. Use this blend to season the minute steaks evenly, pressing the mixture into the meat to ensure it adheres. Heat a skillet over medium heat and add half of the olive oil. As the oil heats up and develops a shiny appearance, swirl it around to coat the pan before adding the Brussels sprouts with their cut sides facing down.
Allow them to cook undisturbed for 5-8 minutes, or until they caramelize and develop a nice sear. Sprinkle salt and the remaining pepper over the sprouts, then stir to combine and sauté until they’re browned on all sides, taking an additional 5-8 minutes to achieve this. Remove the skillet from the heat and stir in the balsamic vinegar. Transfer the mixture to a serving plate once it’s fully incorporated. Clean the skillet with a paper towel.
To finish the dish, add the remaining olive oil to the skillet over high heat and wait for it to smoke before adding the steaks. Sear the steaks for 1 minute, or until you notice pink juice at the top, then flip them and reduce the heat to medium-high. Cook the other side for an additional minute before transferring the steaks to a serving plate. Serve with your preferred sauces, such as sweet soy glaze, and enjoy!
The nutrition information is approximate and may vary based on the specific ingredients used.
