30 Best Russet Potato Recipes To Try

Russet potatoes are a versatile ingredient that offers endless culinary possibilities. With their dry flesh and thick skin, they’re well-suited for a wide range of dishes, from comforting classics to innovative creations. Whether you’re in the mood for crispy fries or creamy potato salads, russet potatoes are an excellent choice for any meal. We’ve curated a selection of exceptional recipes that showcase the best of what these beloved tubers have to offer.

Potato Wedges

Potato Wedges

Transform regular potatoes into scrumptious potato wedges using this easy-to-follow recipe that’s sure to become a new favorite! The unique properties of Russet potatoes make them ideal for achieving a fluffy interior and satisfyingly crispy exterior, resulting in a delicious snack. To add an extra layer of flavor, simply mix together garlic, onion powder, and smoked paprika, creating a tantalizing taste experience that’s hard to resist.

Enjoy your potato wedges with your preferred dipping sauce or pair them with the bold flavors of Tiger Sauce or Bitchin’ Sauce!

Hasselback Potatoes

Hasselback Potatoes

Breathe new life into your meals by experimenting with Hasselback potatoes, a surprisingly simple yet impressive addition to any culinary endeavor. The process begins by slicing the potatoes thinly, then smearing them with melted butter and seasoning with salt and pepper. The resulting crispy skin is the perfect canvas for a dollop of creamy sour cream. This harmonious union of flavors and textures is sure to elevate your next meal into an unforgettable experience.

Crispy Potato Casserole

Crispy Potato Casserole

Indulge in the simplicity and delight of this scrumptious crispy potato casserole, perfect for any occasion. To create this mouthwatering masterpiece, start by seasoning diced potatoes with a blend of aromatic spices – garlic powder, onion powder, and thyme – to guarantee an explosion of flavors that will please even the most discerning palates.

Once the potatoes are baked to a crispy perfection, toss them together with sautéed onions and garlic to create a harmonious balance of textures and tastes. This delectable side dish is sure to become a crowd-pleaser, ideal for any gathering or celebration!

Crispy Parmesan & Olive Oil Smashed Russet Potatoes

Crispy Parmesan & Olive Oil Smashed Russet Potatoes

Indulge in the ultimate potato experience by trying this innovative smashed russet potato recipe! Ditch the traditional mashed potatoes for a game-changing twist. Here’s how: Boil whole potatoes until they’re tender, then use a potato masher to gently press down on them, leaving most of the chunks intact. This unique texture and mouthfeel will elevate your side dishes like never before. To take it up a notch, season with your favorite flavors and top with shredded Parmesan cheese.

Finish by baking until cooked through. Trust us, once you try this recipe, you’ll be hooked on these smashed spuds!

Baked Potato Soup

Baked Potato Soup

Indulge in a warm and comforting bowl of potato soup on a chilly evening. This hearty recipe combines rich chicken stock, creamy milk, tangy sour cream, and sharp cheddar cheese for an explosion of flavors that won’t overpower. To take it to the next level, top it with crispy green onions and savory bacon bits, which add a delightful depth of flavor. The best part? This potato soup is surprisingly easy to prepare and will leave you wanting more.

Irish Pub Potato Nachos

Irish Pub Potato Nachos

Get ready to delight your taste buds with this innovative potato nacho recipe, perfect for elevating your lunch or dinner game. Ditch the traditional tortilla chips and instead opt for thinly sliced potatoes that are seasoned with a trifecta of flavors – onion powder, Cajun seasoning, and thyme. The magic happens when these spuds meet their match in melted cheese, crispy bacon, and pungent green onions.

This mouth-watering masterpiece is one of our top picks among russet potato recipes, so give it a try and be sure to savor every bite!

Breakfast Potato Hash With Eggs

Breakfast Potato Hash With Eggs

Indulge in a satisfying breakfast experience with our scrumptious potato hash, a dish that’s not only easy to prepare but also packed with flavor. The combination of cubed potatoes seasoned with oregano, paprika, and cayenne creates a delightful harmony of tastes. To add some extra nutrition and satisfaction, we’ve incorporated over-easy eggs and crispy bacon bits into the mix. Just before serving, sprinkle some fresh cilantro on top to elevate this meal to new heights.

With its rich flavors and wholesome ingredients, our potato hash is sure to start your day off right.

Homemade Potato Gnocchi

Homemade Potato Gnocchi

Transform your dinner gatherings by whipping up a batch of homemade gnocchi from russet potatoes. The process begins by boiling and peeling the potatoes, then ricing them before combining with egg, flour, and salt. A dough forms that’s kneaded and shaped into its final form. After a brief boil, the gnocchi are done when they float to the surface. Serve with a flavorful pesto or bolognese sauce for a satisfying meal made entirely from scratch!

Air Fryer Hand Cut Fries With Seasoned Salt

Air Fryer Hand Cut Fries With Seasoned Salt

Ditch the store-bought frozen fries and take control of your snack game by making your own hand-cut russet potato fries at home. This straightforward recipe yields crispy, flavorful results that you can customize to your taste. Simply slice thinly, spray with oil, and season with a pinch of your favorite spices before air-frying until golden brown.

Not only will you enjoy the satisfaction of creating something from scratch, but you’ll also get to dictate the amount of oil and type of seasoning used, making this a healthier indulgence option.

Oven Baked Melting Potatoes

Oven Baked Melting Potatoes

Indulge in the rich, velvety goodness of perfectly baked russet potatoes, effortlessly transformed from humble slices into a mouthwatering side dish. The key lies in browning them in a skillet with a hint of herbs and spices before infusing them with the deep flavors of chicken broth. As they emerge from the oven, tender and infused with an unparalleled depth, these melting potatoes will become your new go-to companion for any meal.

Slow Smoked Bacon Wrapped Volcano Potatoes

Slow Smoked Bacon Wrapped Volcano Potatoes

Indulge in the rich flavors of these show-stopping Volcano Potatoes, a delectable side dish that’s sure to please even the pickiest of eaters. The combination of roasted and browned potatoes with a velvety interior, infused with the creaminess of sour cream, butter, and cheddar cheese, creates a truly satisfying taste experience. To take it to the next level, a zesty topping of sour cream, BBQ sauce, and hot sauce adds an irresistible depth of flavor.

When paired with your favorite protein, this dish makes for a hearty and wholesome meal that’s sure to become a family favorite.

Leek And Potato Gratin

Leek And Potato Gratin

Indulge in the rich flavors and aromas of this delectable leek and potato gratin, a true showstopper that will leave your taste buds singing. The harmonious union of sautéed leeks, pungent garlic, and fragrant thyme creates an unparalleled depth of flavor, while the creamy cheddar and Parmesan cheese provide a velvety smoothness that’s impossible to resist.

When baked until the potatoes are tender and the cheese is golden brown, this side dish transforms into a culinary masterpiece that will become a staple in your repertoire.

Loaded Baked Potato Salad

Loaded Baked Potato Salad

Savor the rich flavors of this indulgent loaded potato salad, an ideal choice for a chilly appetizer or side dish. The creamy union of sour cream and mayonnaise coats tender potato chunks, which are further elevated by savory notes from garlic powder and onion powder. A sprinkle of crumbled bacon, green onions, and shredded cheese adds a satisfying crunch and a burst of flavor, making this delightful dish perfect for your next social gathering.

Slow Cooker Baked Potato Casserole

Slow Cooker Baked Potato Casserole

Indulge in a wholesome slow-cooked potato casserole experience with this mouthwatering russet potato recipe. This dish is packed with flavor as it’s cooked in rich chicken stock and elevated by the perfect blend of spices, creamy sour cream, and crispy bacon. The result is a savory meal that will leave you craving more. Imagine the best qualities of both smashed potatoes and potato salad combined into one delightful meal, courtesy of this unique recipe.

Ham And Potato Soup

Ham And Potato Soup

Indulge in the coziness of a warm bowl of soup on chilly days with this mouth-watering recipe. Packed with the savory flavors of herbs, ham bone, and aromatics, every spoonful is a delight. The combination of tender ham, fluffy potatoes, and rich whipped cream creates a wholesome and satisfying meal that’s sure to leave you wanting more. Whether it’s a pick-me-up on a cold winter day or a comforting treat any time of the year, this recipe is a must-try addition to your soup repertoire.

Sloppy Joe Baked Potato

Sloppy Joe Baked Potato

Indulge your senses in this spectacular sloppy joe baked potato, where the humble russet potato is elevated by an array of mouthwatering ingredients. At its core lies the show-stopping sloppy joe mixture, boasting a rich tapestry of flavors from ground beef, sautéed onions, garlic powder, ketchup, and mustard. This irresistible topping forms the foundation for a meal that’s nothing short of irresistible.

To take it to the next level, shredded cheddar cheese, creamy sour cream, and pungent green onion join forces to create an unforgettable culinary experience.

Super Easy Cheesy Ranch Potatoes

Super Easy Cheesy Ranch Potatoes

Indulge in a scrumptious potato side dish that’s simplicity itself to prepare, courtesy of this russet potato recipe. A clever combination of ranch dressing mix and garlic powder brings out the potatoes’ natural flavor, which is then elevated by the rich aroma of melted shredded cheese from the oven. The best part? Minimal effort required on your part, as the oven does all the heavy lifting. A match made in culinary heaven!

American Russet Potato Salad

American Russet Potato Salad

For a comforting and effortless side dish, look no further than this timeless russet potato salad recipe. Unpretentious in its simplicity, it’s a masterclass in balancing familiar flavors. The harmonious union of potatoes, eggs, pickles, mustard, and mayonnaise creates a satisfyingly rich and creamy salad that pairs effortlessly with a range of proteins – think grilled minute steak or savory elk steak. Serve chilled to fully appreciate the classic appeal of this beloved potato salad.

Parmesan Garlic Roasted Potatoes

Parmesan Garlic Roasted Potatoes

Indulge in mouthwatering roasted potatoes that have been elevated by the harmonious union of Parmesan cheese and garlic. This straightforward recipe is perfect for anyone looking to add some excitement to their potato repertoire. A pinch of garlic powder injects a rich, velvety quality into the flavor profile, while shaved Parmesan adds a satisfying savory note. After baking until tender in the oven, the roasted potatoes are finished with a sprinkle of bright, fresh parsley.

Enjoy them on their own or pair with your favorite meat dish for a satisfying meal.

Oven-Fried Potato Chips

Oven-Fried Potato Chips

Indulge in the delightful crunch of homemade potato chips with this straightforward recipe. You might just find yourself abandoning commercial options for good, as these treats are that irresistible! The key to achieving a crispy, golden brown texture lies in precision slicing using a mandolin, followed by a gentle baking process in the oven. The best part? You’re free to experiment with an array of seasonings to craft unique flavor profiles that tantalize your taste buds.

This recipe for russet potato chips is sure to become your go-to snack, boasting a simplicity and versatility that’s hard to resist.

Parmesan Ranch Steak Fries

Parmesan Ranch Steak Fries

Indulge in the simplicity of baking steak fries, a game-changer for pairing with your favorite proteins. With no messy kitchen to worry about, you can focus on the flavors! To create these irresistible potato wedges, coat thick-cut wedges with a medley of seasonings including Parmesan cheese, ranch dressing mix, parsley, and more. The result is an explosion of flavors that’s sure to please even the pickiest eaters.

Serve with your go-to dipping sauce or stick with classic ketchup for a match made in heaven. And don’t forget to check out the recipe below!

Twice Baked Potatoes

Twice Baked Potatoes

Indulge in the ultimate comfort food with these twice-baked potatoes that are sure to be a crowd-pleaser. The unique baking process, which involves roasting the potatoes once before scooping out some of their flesh and mixing it with other ingredients, then warming everything through again, allows for a delightful contrast of textures and flavors.

When combined with the smoky richness of bacon, the tanginess of sour cream, and the sharpness of cheddar cheese, these potatoes become irresistibly delicious. With their crispy exteriors giving way to fluffy interiors, it’s no wonder they’ll be devoured instantly at your next gathering or party.

Potato Skin Bites

Potato Skin Bites

Indulge in the simplicity of making mouthwatering potato snacks with your preferred flavor combinations. For a memorable gathering or home party, consider whipping up some delectable potato skin bites. Begin by cutting Russet potatoes into coin-shaped slices and seasoning them with garlic powder and a pinch of cayenne pepper. Then, bake until they’re tender and perfectly cooked.

To elevate their taste, top them with crispy bacon, melted cheese, a dollop of sour cream, and a sprinkle of green onion. This straightforward potato recipe is sure to become a new favorite!

Cheesy Scalloped Potatoes

Cheesy Scalloped Potatoes

Indulge in the richness of cheesy scalloped potatoes, the ultimate side dish that’s sure to impress. Thinly sliced potatoes are bathed in a luxurious creamy sauce, then topped with a generous helping of melted Parmesan cheese, amplifying the flavors to new heights. Whether you’re cooking for a holiday gathering or a casual dinner party, these crowd-pleasing scalloped potatoes never fail to satisfy.

The combination of tender spuds and gooey cheese is a match made in heaven, making them an easy favorite among our go-to russet potato recipes.

Vegan Potato Bake

Vegan Potato Bake

Looking for a potato dish that caters to both vegan and gluten-free dietary requirements? Look no further! This incredible potato bake casserole recipe is a game-changer. What sets it apart is the creamy sauce made with vegetable stock, non-dairy milk, vegan butter, chickpeas, and Dijon mustard, ensuring its vegan-friendliness. But that’s not all – adding layers of leek, mushrooms, and vegan feta cheese takes it to a whole new level of flavor.

Even non-vegans will be hooked on this delightful dish!

Air Fryer Mojo Potatoes

Air Fryer Mojo Potatoes

Indulge in the savory goodness of mojo potatoes with a simple air fryer recipe. This flavorful treat begins with seasoned flour-coated potato coins, which are then bathed in an eggwash and cooked to a crispy perfection using an air fryer. A blend of chili powder, paprika, garlic powder, salt, and pepper adds depth and richness to the dish, making it astonishingly delicious despite its ease of preparation.

Cream Cheese Mashed Potatoes

Cream Cheese Mashed Potatoes

Indulge in the ultimate comfort food – rich and creamy mashed potatoes! With just a few simple ingredients, including russet potatoes, cream cheese, whole milk, butter, salt, and pepper, you can create a side dish that’s sure to impress. The key to achieving a fluffy and creamy texture lies in using these specific ingredients, which will transport your taste buds to a state of pure delight. So go ahead, give this recipe a try, and get ready to serve up a dish that everyone will be talking about!

Fondant Potatoes

Fondant Potatoes

Indulge in the simplicity and flavor of fondant potatoes, an exceptional side dish that complements a wide range of main courses. To create these tender and aromatic spuds, start by halving Russet potatoes and cooking them in a skillet with aromatics like onions and garlic, as well as chicken broth. This step allows the natural sweetness of the potatoes to meld with the savory flavors of the pan, resulting in beautifully caramelized exteriors.

Next, transfer the potato halves to the oven where they’ll finish roasting to perfection. Finally, serve them drizzled with the rich, flavorful pan sauce for a truly satisfying experience.

Potato Latkes

Potato Latkes

Savoring the delight of a perfectly cooked potato pancake, it’s no wonder why this russet potato recipe has become a household favorite. The magic begins when grated potatoes and onions are combined with eggs, flour, baking powder, and a pinch of seasoning, forming a harmonious blend that’s then transformed into a crispy golden masterpiece in the pan. When served with a dollop of creamy sour cream, the flavor profile is elevated to new heights, making it impossible to resist.

It’s an absolute must-have addition to any meal rotation, as its irresistible charm will leave you craving for more!

Romanoff Potato Popovers

Romanoff Potato Popovers

Romanoff Potato Popovers
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Indulge in the simplicity of Romanoff potatoes as a delightful side dish to elevate your next meal. This unique recipe involves mashing potatoes and blending them with a medley of flavors, including sour cream, cheddar cheese, onion, scallion, and a hint of cayenne. Simply spoon the mixture into muffin tins and bake until golden brown. Once done, remove the potatoes from the tin and serve them alongside your main courses.

With this easy recipe, you’ll be enjoying a flavorful and satisfying side dish in no time. And if you’re looking for more potato inspiration, be sure to check out our collection of russet potato recipes, featuring everything from crispy hand-cut fries to creamy potato salads – perfect for any occasion!

Instructions

To get started, select a potato recipe that you’re sure to enjoy. Once you’ve chosen the perfect dish, gather all the necessary ingredients and prepare them according to the recipe’s instructions. With your ingredients at the ready, it’s time to whip up your tasty potato creation and indulge in its deliciousness!

If you’re interested in knowing more about the nutritional value of this dish, here are some approximate values: Yield – 30 servings; Serving Size – 1 serving per portion; Amount Per Serving – Calories: approximately 352, Total Fat: around 16g, Saturated Fat: roughly 6g, Trans Fat: 0g, Unsaturated Fat: approximately 8g, Cholesterol: around 51mg, Sodium: about 598mg, Carbohydrates: approximately 41g, Fiber: around 4g, Sugar: about 5g, Protein: approximately 12g.

Please note that the nutrition information provided is an estimate and may vary depending on the specific ingredients used in your recipe.

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