Smoked duck is a culinary delight that elevates any dish with its succulent texture and rich, smoky essence. The harmonious balance between tender meat and crispy skin creates an irresistible combination that will leave you craving for more. Whether enjoyed as a standalone main course or paired with other flavors, smoked duck brings an unparalleled depth to the plate. And the best part?
You can easily recreate these mouthwatering dishes at home with our collection of simple yet impressive smoked duck recipes perfect for pasta, sandwiches, and everything in between.
Cinnamon Tea Smoked Duck With Green Mango Slaw
Looking for a way to enjoy deliciously smoked duck without the need for a smoker? Look no further! This straightforward recipe uses a skillet to achieve mouth-watering flavors. The key is in the marinade, where you’ll combine hoisin sauce, ground cinnamon, salt, and pepper with your duck breasts. This ensures an explosion of flavors even before you start smoking the meat.
To complete the dish, you’ll pair the smoked duck with a refreshing green mango slaw that’s sure to tantalize your taste buds. And the best part? You don’t need access to a smoker to make it happen! Simply follow this easy recipe and enjoy the fruits of your labor.
Sichuan Tea-Smoked Duck
Indulge in the extraordinary flavor of Sichuan Tea-Smoked Duck, an out-of-this-world culinary experience. To create this masterpiece, marinated duck breasts are infused with a blend of Shaoxing wine, Sichuan peppercorns, and black peppercorns before being smoked to perfection with tea, rice, star anise, and brown sugar. The resulting dish is elevated by the addition of sautéed mushrooms, bok choy, chilies, and a rich sauce that harmoniously ties all the flavors together.
This delightful creation is sure to satisfy even the most discerning palate, making it a must-try for anyone looking to spice up their mealtime routine.
Smoked Duck Breasts With Apple-Brandy Caramel
Indulge in a culinary masterpiece with these succulent duck breasts, elevated by the harmonious union of smoky flavors and sweet notes. The combination of tender smoked duck, crisp apples, and an exceptional apple-brandy caramel creates a sublime finishing touch. As the sweetness of the sauce mingles with the smokiness of the meat, a truly unforgettable dish is born. This mouthwatering recipe has earned a special place in our hearts – and we’re confident it will do the same for you!
Tea-Smoked Duck With Hoisin BBQ Sauce
In a harmonious fusion of Eastern and Western flavors, this exceptional smoked duck dish brings together the best of both worlds. The process begins with a blend of aromatic spices, featuring five-spice powder, cinnamon, coriander, and sugar, which is then combined with a medley of smoking chips, including cherry wood, rice, cinnamon sticks, star anises, black tea, and other tantalizing elements.
The result is tender, juicy, succulent meat that bursts with flavor, making it an ideal choice for any meal, anytime.
Smoked Duck Gumbo
Indulge in the rich flavors of this mouthwatering gumbo, sure to tantalize your taste buds and leave you craving more! This delectable concoction combines smoked duck and andouille sausage with a medley of aromatics – including paprika, onion, garlic, and bell pepper – creating a sumptuous stew that’s simply irresistible.
With its ease of preparation and balanced macronutrients when served with rice, this gumbo is the perfect solution for a wholesome meal that will keep you satisfied all day long. Give it a try and be assured of a culinary experience that will leave you in awe!
Smoked Duck Breasts With Cherry Compote
Experience the perfect harmony of sweet and savory flavors in this exceptional recipe, where smoked meat and luscious fruit notes come together in a match made in heaven. The star of the show is the cherry compote, expertly crafted with a blend of white wine, fresh cherries, sugar, thyme, red wine vinegar, and red currant jelly. This rich and complex flavor profile beautifully complements the tender applewood-smoked duck breasts.
Pair it with some creamy mashed potatoes or your go-to carb for a comforting yet impressive meal that’s sure to please! Simply click on the recipe link below to get started.
Spiced Smoked Duck
Indulge in the simplicity and deliciousness of this mouth-watering smoked duck recipe that’s sure to become a new favorite. To begin, mix together a unique spice blend comprising garlic powder, cinnamon, clove, pepper, and star anise, then use it to rub down a whole duck that’s been stuffed with aromatic onion and garlic inside its cavity. Next, smoke the duck to perfection before basting it in a rich orange-brandy glaze that infuses it with an incredible array of flavors. And the best part?
This recipe is surprisingly easy to prepare, making it a top contender for our list of go-to smoked duck recipes.
Tea-Smoked Duck With Tamarind And Plum Sauce
Indulge in the bold flavors of this Tea-Smoked Duck, a game-changing recipe perfect for those without access to a smoker. By combining jasmine rice, tea leaves, and brown sugar in a wok, the duck absorbs a rich, smoky essence that’s then balanced by steaming until tender. A final deep-frying step adds crispy texture, while a tangy tamarind and plum sauce takes the dish to new heights. Served with a satisfying side of egg noodles, this mouthwatering meal is sure to become a repeat favorite.
Aromatic Green Tea-Smoked Duck
Indulge your senses with this mouthwatering dish that’s sure to become a staple in your culinary repertoire. The duck, marinated in a savory blend of fish sauce, soy sauce, sesame oil, and black pepper, is elevated by the subtle nuances imparted from the combination of green tea leaves, cassia bark, rice, and other carefully selected ingredients during the smoking process.
The result is a succulent, tender, and delightfully moist dish with a satisfying smoky finish that will leave you craving more.
Smoked Duck Breast With Maple Bourbon Glaze
Indulge in the rich flavors of these mouthwatering smoked duck breasts, which require minimal effort but yield maximum taste. The key to their success lies in a tangy brine mixture that combines the sweetness of apple juice and honey with the depth of balsamic vinegar. After marinating, the duck breasts are smoked to perfection before being glazed with a sweet and sticky maple bourbon sauce. This harmonious blend of flavors creates a dish that’s both elegant and effortless to prepare.
Cherry-Smoked Duck With Chipotle-Cherry Barbecue Sauce
Elevate smoked duck to new culinary heights with this delectable recipe, boasting an irresistible combination of flavors and textures. To begin, the duck is seasoned with a harmonious blend of cumin, cinnamon, salt, sugar, and pepper before being slow-cooked over cherry wood until tender perfection. The real showstopper, however, is the accompanying chipotle-cherry barbecue sauce, which adds a tangy, sweet, and spicy dimension that beautifully complements the smoky duck.
With each bite, you’ll be treated to an explosion of flavors that will leave you craving more.
Smoked Orange Rosemary Duck
Indulge in the savory delight of grilled duck with a unique twist! This mouthwatering recipe combines the richness of seasoned duck breasts with the natural sweetness of apple, orange, and rosemary, all perfectly balanced by the subtle tang of orange juice. As the flavors meld together during the smoking process, you’ll be rewarded with an extraordinary dish that will surely become a new favorite.
With its sublime taste, it’s no wonder this recipe is sure to quickly earn a spot on your list of go-to smoked duck recipes.
Smoked Duck With Sorghum-Glazed Alliums
Take your cooking skills to the next level with a mouthwatering dish that’s sure to impress. This smoky masterpiece features smoked duck that’s been braised in a rich duck stock infused with thyme, creating a depth of flavor that’s simply irresistible. To add an extra layer of complexity, the duck is paired with a medley of sautéed pearl onions, green garlic, and scallions that have been cooked to perfection in an aromatic orange-sorghum glaze.
The result is a hearty, satisfying dish that will leave your taste buds singing.
Tea Smoked Duck With Asian Style Salad
Elevate your culinary experience with an aromatic and savory duck dish infused with Asian-inspired flavors. This mouthwatering recipe combines the richness of smoked duck with a refreshing salad featuring a colorful medley of vegetables, crunchy apples, and a zesty dressing that harmonizes sweet, savory, and tangy notes. Feel free to pair it with your favorite carbohydrates for a well-rounded meal packed with nutrients.
Give it a try and discover why this delectable combination will leave you craving more! Go to Recipe
Smoked Duck Pancakes
Indulge in our reimagined take on a classic Chinese dish! By giving smoked duck breasts a flavorful makeover with five-spice powder and sesame oil, we’ve created a mouthwatering twist that’s sure to become a new favorite. The key to this delectable combination lies in the harmonious union of tender duck, crispy pancakes, crunchy spring onions, refreshing cucumber slices, and sweet hoisin sauce. With each bite, you’ll be treated to an explosion of umami flavor that will leave you craving more.
While traditionally paired with Peking duck, this innovative spin is a delightful departure from the norm – and just as satisfying!
Smoked Duck, Beetroot And Orange Sauce
Indulge your taste buds with a culinary masterpiece that bursts with vibrant colors and refreshing flavors! This extraordinary duck recipe is infused with an array of bold ingredients, including smoked orange rind, black tea leaves, star anise, brown sugar, and cinnamon stick.
The resulting harmony of sweet and savory notes is elevated by the addition of an irresistible orange sauce, paired with a medley of textures and tastes from beetroot, pickled radishes, juicy orange segments, coriander, and fresh mint leaves. The dish’s symphony of flavors expertly balances the richness of the duck, creating a truly delightful experience that’s sure to impress your family and friends.
Smoked Duck Breast With Pickled Grapes
This indulgent smoked duck breast recipe harmoniously balances smoky, savory, sweet, and tangy flavors to create a truly mouthwatering dish. The culinary process begins with curing the duck breasts in a blend of juniper berries, thyme, salt, pepper, and sugar, followed by smoking until it reaches the desired level of doneness.
The finished product is then elevated by being paired with pickled grapes, frisée salad, and toasted walnuts, resulting in a symphony of textures and flavors that leaves you craving more. This light yet rich dish is perfect for any time of day or as a show-stopping centerpiece for a special occasion.
Smoked Duck BBQ Sandwich
Indulge in the rich flavors of this Smoked Duck BBQ Sandwich, a true delight for sandwich lovers! This mouthwatering creation consists of tender smoked duck breasts paired with caramelized onions, tangy pickles, and a drizzle of savory BBQ sauce, all nestled between toasted brioche buns. Each bite is a masterclass in texture and taste, leaving you craving more with its addictive flavor profile. As one of our top-rated smoked duck recipes, this sandwich is sure to become a new favorite.
Smoked Duck And Sundried Tomato Aglio Olio Angel Hair
Indulge in the rich flavors of smoked duck pasta, a culinary delight that’s surprisingly effortless to prepare. With just a few ingredients, including garlic, chilies, shallots, tomatoes, and of course, smoked duck breasts, you’ll be creating a mouthwatering dish that’s sure to tantalize your taste buds. The aroma alone is enough to make your senses come alive. This delectable recipe is a must-try for anyone who loves pasta – and the best part? It’s incredibly easy to whip up!
Smoked Duck, Walnut And Grilled Pear Salad
Indulge in the delightful combination of flavors and textures with our Easy Smoked Duck Salad, a perfect blend of grilled pears, rocket leaves, smoked duck, toasted walnuts, fennel, and green beans. The star of the show is the ginger-cherry purée dressing, which adds an extraordinary depth to the dish. This heavenly salad is sure to satisfy even the most discerning palate, making it a fantastic choice for any occasion.
With its simplicity and ease of preparation, this recipe is ideal for whipping up a delicious brunch or side dish in no time. Simply prepare the ingredients in just 5 minutes, cook the duck for 1 minute, and voilà! Your Easy Smoked Duck Salad is ready to be devoured. Try it out today and discover why it’s one of our favorite recipes at Glorious Recipes.
Instructions
Begin by assembling the dish with mixed greens, cherry tomatoes, and walnuts (if using) on serving plates. The crowning glory is the sliced duck breasts, which should be placed atop the base ingredients. To add a tangy and rich dimension, drizzle balsamic vinegar glaze over the top. Finally, serve and indulge in this culinary delight! With each bite, you’ll appreciate the harmonious balance of flavors and textures.
As for nutritional information, here’s what to expect: This recipe yields 4 servings, with each serving providing approximately 252 calories, 15g of total fat, 3g of saturated fat, and a negligible amount of trans fat. Additionally, there are 11g of unsaturated fat, 77mg of cholesterol, 64mg of sodium, 14g of carbohydrates, 2g of dietary fiber, 10g of sugar, and 17g of protein. Please note that nutrition information is an estimate and may vary depending on the specific ingredients used.
